Grill … Whoosh … Baba Ghanoush

Somehow, after last Tuesday’s sharebox, I wound up with three different kinds of eggplant. A few of the tender, wee ones found their way into a mixed sauté of zucchini, tomato, and onion. But come Monday, a day ahead of this week’s CSA delivery, the others, though still in great shape, were taking up valuable fridge real…

Whizbang Summer Salsa

When it comes to homemade salsa, in high tomato season, anyway, I’m usually more of a pico de gallo gal. Finely diced fresh tomato, onion, garlic, and pepper, finished with a little lime, salt, and cilantro. No cooking, but lots and lots of chopping. Last week, though, I saw Deb Perelman’s post on a three-ingredient…

Roasted Green-Garlic Hummus

It’s garlic that hasn’t graduated yet. Green garlic—or spring garlic—is simply garlic that’s pulled from the ground before the bulb of cloves matures and starts to dry. You’ll see it in the market and in your CSA sharebox throughout spring and summer, first as what looks like a scallion but smells like mild garlic; then…

Meat-radish carpaccio

“Green Meat Radishes.” Huh? LFFC’s weekly share-contents email had me headed straight to Google. Turns out I did know what they were—I’d just never heard them called that. They’re a green version of the gorgeous Watermelon Relish, which—who knew?—is also called a Red Meat Radish. Raw, the flavor reminds me of Daikon, with just a…

The Beet Goes On . . .

. . . and on . . . and on. It’s a perfect storm: another Nor’easter, the Sochi games, and a crisper full of CSA beets. While I was home at Christmastime, I saw a piece in the Trib whose lede spoke the truth. When you’re busting your way from the Loop to the Art…

Here Comes the Sunchoke

Our inaugural Winter Season CSA box arrived this week, and more than a couple Pennsauken picker-uppers were perplexed by the small bag of sunchokes in the shares. Also called Jerusalem Artichokes, not because they came from Jerusalem (they’re native to North America), but through a linguistic bastardization of the Italian for sunflower, girasole (“jeer-ah-SO-lay”), these…