If you get a CSA this time of year—and if you’re in a northern climate—you’re likely awash in squash. Beyond roasting and mashing (maybe with a little butter and maple or brown sugar or honey), beyond soup, and beyond Yotam Ottolenghi’s squash with red onions and tehina, what can you do to keep up with…
Tag: butternut
Squashapalooza 2.0: Butternut Cupcakes
As promised on Thanksgiving, here’s the recipe for those killer butternut-squash cupcakes. Inspired by one of the most beautifully art-directed cookbooks I own, Jamie Oliver’s Jamie at Home, these moist, delicately scented cakelets are reminiscent of carrot cake—and from henceforth are my go-to, bring-along sweet for fall potlucks. Jamie dubs them muffins, but after I sampled a…
Boxing Day 